This homemade butterscotch frosting is rich, smooth, and made with dark brown sugar, butter, and cream. It comes together in ...

Ina Garten has an easy hack when frosting a cake and it saves so much time. Rather than meticulously frost the whole cake, the Barefoot Contessa star only frosts the top, allowing the cake to be seen ...

This Lotus Biscoff Cake is made with ground Biscoff cookies and a good scoop of cookie butter baked right into the batter. It ...

This layer cake combines moist, spongy cake and frosting that's a perfect balance between sweet and buttery. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several ...

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Solve the sweet dilemma of how to top cakes, cookies, doughnuts, and muffins. Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook ...

There’s a reason this easy 1930s recipe, topped with caramel and coconut, has been around for so long. By Melissa Clark Melissa Clark loves to bake vintage cake recipes. My new favorite cake has a ...