Combine dark chocolate and orange marmalade and mix well, allowing chocolate to melt until the mixture is smooth in consistency. Melt milk chocolate using the double boiler method and keep it aside.

There's one thing that we all love about Ganesh Chaturthi, beyond the exuberant festivities and pandal-hopping. It is the modak, the ubiquitous coconut-filled, steamed or fried sweet, known to be the ...