In the first three months of 2024, Bon Appétit Management Company (BAMCO) cafes in California donated 65,596 pounds of food. As a food service provider for more than a thousand universities and ...

FAYETTEVILLE -- Don Bennett, the founder of Tri Cycle Farms, had a dream for a farm that provided a place for community to gather, connections to be made and people to learn about food sovereignty.

BLUE BELL/POTTSTOWN — Montgomery County Community College’s Food Recovery Program has been named among 28 community colleges nationwide as recipients of the 2023-2024 Innovation of the Year award by ...

DiMare farm manager Jim Husk holds a ripe tomato, in Homestead, Fla, on March 28, 2020. A proposal aimed at helping what are known as “food recovery” programs, such as food banks, get discounted ...

BLUE BELL — During the fall 2023 semester, Food Sustainability Fellow in the Hospitality Institute Jennifer Fanega recorded 470 pounds of food being sent to landfills from the Culinary and Baking and ...

Ashley Ochoa’s work now informs broader statewide initiatives addressing food insecurity among those receiving cancer ...

ORANGE COUNTY, Calif., March 2, 2026 /PRNewswire/ -- OC Waste & Recycling (OCWR) is now accepting applications for the Regional Recycling and Edible Food Recovery Grant, a competitive five-year grant ...

The story was updated to correct the name of the Whole Foods Market representative. FAYETTEVILLE -- Don Bennett, the founder of Tri Cycle Farms, had a dream for a farm that provided a place for ...