We may receive a commission on purchases made from links. For years, MSG had been demonized as that spice additive in Chinese ...

For decades, monosodium glutamate has sparked heated debates among diners, chefs, and health enthusiasts. This common flavor enhancer, widely known as MSG, carries a reputation that has made many ...

For more than a century, umami—the fifth basic taste alongside sweet, salty, sour, and bitter—has helped shape how people ...

Monosodium Glutamate (MSG) is a common food additive that enhances the savory taste in foods. MSG is a compound formed by sodium and glutamate (or glutamic acid), a naturally occurring non-essential ...