Remove fat from chicken and make 3 or 4 long slits in meat to allow marinade to penetrate. Mix yogurt, 1/4 cup chopped mint, ginger, coriander, cayenne and sugar to make marinade. Divide marinade, ...

It’s the time of year for a warm, comforting meal, and one classic favorite came to mind, Salisbury Steak. This dish features ...

Place a large saucepan with 3 to 4 quarts water on to boil. Place rice in a strainer and rinse. When the water boils, add rice, stir and boil rapidly 20 minutes. Drain rice leaving about 2 tablespoons ...

Dinner doesn't need to be over complicated. In fact sometimes the easiest meals prove to be just as delicious and satisfying. Try going back to some tried and true favorites like chicken quesadillas, ...

Here’s a warm and comforting meal that can be made in minutes using only one pot. For this easy dinner, tender lamb cut for kabobs and fragrant spices cook with canned lentils. It’s a family pleaser.

Kidney bean salsa toast is a quick and nutritious breakfast option that can be prepared in just five minutes. This dish ...

Noticing so many eastern Mediterranean and Lebanese restaurants becoming popular, I was hungry for a quick dinner with their savory and aromatic flavors. Using za'atar found in the spice section of ...

This Asian-style egg roll is a delicious appetizer made with ground pork, veggies and seasoning. The filling is wrapped and then fried until perfectly crispy! Get the recipe: Homemade Egg Rolls The ...

When I saw the name of this pasta recipe, Cheapskate Pasta, I wondered what it was. It’s in Francine Segan’s new book, “Pasta Modern: New & Inspired Recipes from Italy.” In a recent interview she told ...

Shakshuka is an ever-so-popular egg dish in North African and the Middle Eastern cuisines. My pals Benjamin and Kathleen recently returned from a trip to Israel and raved that they had the dish many ...