Shortbread cookies are delicious and fun to make, but what if you are out of sugar? There is a sweet ingredient that makes an ...

In this episode of In The Kitchen With Matt, I will show you how to make easy homemade traditional Scottish Shortbread. This ...

This holiday shortbread recipe from the Made in Oklahoma Coalition is a simple, crowd-pleasing treat made with just flour, sugar, butter, and an egg. Baked until golden and customizable with local ...

Although I didn’t grow up with a tradition of making Christmas cookies, it’s hard to not get a twinkle in my eye when the season arrives and brings fun decorative tins of shareable cookies. A quick ...

NEW YORK (PIX11) — Caroline Schiff, the executive pastry chef at Gage & Tollner in Brooklyn, is a cookbook author and James Beard Award nominee. Schiff joined New York Living and shared recipes for ...

Add this Chocolate Tart Crust to your recipe box; it's simple to make and tastes amazing. This shortcrust is buttery rich and perfectly crispy with a deep chocolate flavor. Chocolate Shortbread Crust ...

Who doesn’t love Nutella? This dreamy, finger-licking dessert recipe is from the Italian company’s official cookbook, “Nutella: 60 Classic Recipes,” by French celebrity chef Gregory Cohen. Along with ...

Pastry chef and activitst Natasha Pickowicz is stopping by the TODAY kitchen to bake up a couple of her favorite recipes from her cookbook, "More Than Cake: 100 Baking Recipes Built for Pleasure and ...

Lightly sweet and quite crumbly, shortbread cookies are a buttery wonder. They take minutes to make, are sturdy enough to package as gifts and improve with age. The simplest kinds of shortbread ...