Today, I share tips and techniques for cooking the lo-cal way with salt substitutes. While salt has no calories (unlike sugar and fat), many readers attempt to cut down on salt for a variety of ...

Discover how the substitution effect impacts consumers and businesses. Learn how price changes influence spending habits and choice, revealing both benefits and drawbacks.

It looks like a cutlet, it's juicy and fibrous like a cutlet, and it even chews with the consistency of a real cutlet -- but the ingredients are 100 percent vegetable. Researchers are using a new ...

Learn about currency substitution, its types, benefits, and potential risks, and why some countries use foreign currencies for extra stability and economic advantage.

Land O’Lakes. has filed a patent for a method of producing meat substitutes using dried milk products, carbohydrates, and water. The process involves heating a gel mixture of these ingredients at ...

No buttermilk? No problem! We'll walk you through how to make an easy buttermilk substitute at home, with options that work well in any recipe. If a recipe calls for buttermilk, it’s a must-include ...