You can transform bitter, unripe green walnuts into tangy and delicious pickled fruit, says gourmet chef Eberhard Braun. His top ingredient is time. It is an ideal way to use any unripe walnuts or ...

I didn’t really mean to shake up a holiday classic, but when the sack I had in the freezer turned out to have walnuts, not pecans, I made the swap. I made another change too: I replaced the ...

TALLAHASSEE, Fla. (WCTV) - Follow the recipe below, or watch the video above, for Pauletta Malone’s vegan maple syrup walnut blondies. 1. Preheat oven to 350o. Grease or line a 9 x 13 pan with ...

Chef Susan Spicer of Bayona is part of the 2008 Taste of the NFL, a giant hunger charity event held the night before the Super Bowl in the host city, Phoenix. Each team city pairs a chef with an NFL ...

How, exactly, does one tell if the maple syrup you have in your kitchen has gone bad? It's not immediately notable, but there are telltale expiration signs.